Businesses mushrooming for Kitsaki
Page 5
A year ago, when Ray McKay, the head of Kitsaki Management, was talking about the company's expansion into mushroom wholesaling, he remarked that some day wild mushrooms may be a larger industry than wild rice is today. Now, it looks like some day is nearer than he thought.
As of May 30, the mushroom plant in La Ronge's industrial park had accepted nearly 5,000 pounds of morel mushrooms, and the season was only five days old. When morel season came to a close at the end of June, the total harvest tallied 26,000 pounds.
